Pasta with Octopus and Arrabbiata Sauce - Recipe

- Pasta with Octopus and Arrabbiata Sauce -

by: Great American International Seafood Market

Ingredients:

• 1 lb. penne or any short pasta

• 1 package octopus, cut into bite sized pieces (in house)

• 1 jar Cento Arrabitta sauce

• Garnish with Parmesan cheese

What to do:

1. In a medium sized pot heat up the jarred sauce. 2. Cut cooked octopus into bite sized pieces and add to the sauce. 3. Cook pasta according to directions. 4. Pour sauce over pasta and top with Parmesan Cheese 5. Enjoy!

Find these products in Great American International Seafood Market:

1. Cooked Octopus or buy raw in Seafood Case

2. Arrabbiata Sauce

3. Your Favorite Pasta

4. Parmesan Cheese

GET DIRECTIONS

Great American International Seafood Market

31224 Palos Verdes Drive West, Rancho Palos Verdes, Ca, 90275

CALL US!

(310) 750-6074