New Seafood Market opened in Rancho Palos Verdes, Ca. Fresh seafood, spices, marinades, canned/jarred seafood, pasta, rice, sauces, etc. Studio RPV Interviews Tim Aupperle, Seafood Market Manager/owner. Galletti Family History.

Southwind Foods / Great American Seafood Imports Co. - Getting to Know Us(w/o music). We are a U.S. owned and operated company supplying our grocery, distributor and food service customers the finest fresh and frozen responsibly harvested seafood from around the world. Our corporate office and world-class 160,000 square feet BRC Global Standard, HACCP approved processing, storage, and distribution facility is located in Carson, California. We also operate sales offices in New York, Texas, and Arizona along with processing and distribution facilities in Salt Lake City, Utah, and Las Vegas, Nevada that supports our sales and distribution in all 50 states. Southwind Foods import division, Great American Seafood Imports Co., was established in 2003 and operates as the company’s overseas procurement division. The brand consists of a diverse line of cooked, raw, and breaded, bulk and packaged shrimp, fillets, steaks, portions, whole fish, crab, shellfish, and aquatics along with value added and innovative products such as meal kits, planks, skewers, poke and more. Southwind Foods is poised for growth. Our highly skilled and ethical marketing and procurement associates work closely with our customers and suppliers to supply the highest level of quality, service and value.

Chef Frankie talking about Great American International Seafood Markets fish case. All our seafood is the highest quality, sourced responsibly, and delivered fresh daily. You will find a variety of seafood products, poke, fillets, steaks, shellfish, live oysters, clams, and mussels.

Great American International Seafood Market is also offering USDA PRIME BEEF. Watch Chef Frankie the Bull break down the beef tenderloin into different cuts. He also walks through about an easy way to braise the whole tenderloin for entertaining, the perfect Christmas Dinner.

Great American International Seafood market offers a variety of fresh oysters, clams, and other shellfish. Delivered daily to our market. Come in and ask our seafood mongers for advice on what to buy. Chef Frankie the Bull is guiding us through our oysters and clams available today, how to shuck, how to eat, origins, and taste.

When your low on time and need to make a quick, easy, healthy meal, stop by our Great American International Seafood Market, located in the Golden Cove Center in Rancho Palos Verdes, Ca. Chef Frankie the Bull or our other knowledgeable team members are always available to help our customers put together a gourmet seafood meal or walk you through a quick and simple way to prepare seafood. Our seafood market is your one stop shop for fresh and frozen seafood, prime meat, quality olive oils, vinegars, pasta, polenta, rice, seasonings, etc.

Great American International Seafood Market preparing Pacific Cod and talking about benefits of "Hook and Line" seafood and how beneficial sustainability is to our future. Buy it fresh from our market in RPV, get recipe ideas from our fishmongers.

Great American International Seafood Market preparing and breaking down yellow fin ahi tuna into steaks and cubes for POKE. Chef Frankie the Bull talks about origins of Poke from Polynesia, simple recipes for ahi, and the different grades of Ahi.