- Pasta with Octopus and Arrabbiata Sauce -
by: Great American International Seafood Market
Ingredients:
1 lb. penne or any short pasta
1 package octopus, cut into bite sized pieces (in house)
1 jar Cento Arrabitta sauce
Garnish with Parmesan cheese
What to do:
1. In a medium sized pot heat up the jarred sauce. 2. Cut cooked octopus into bite sized pieces and add to the sauce. 3. Cook pasta according to directions. 4. Pour sauce over pasta and top with Parmesan Cheese 5. Enjoy!
Find these products in Great American International Seafood Market:
1. Cooked Octopus or buy raw in Seafood Case
2. Arrabbiata Sauce
3. Your Favorite Pasta
4. Parmesan Cheese
Great American International Seafood Market
31224 Palos Verdes Drive West, Rancho Palos Verdes, Ca, 90275
CALL US!
(310) 750-6074
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